0000079679 00000 n Milk may be homogenized. They determine the nutritional quality and industrial yield of the milk products. 0000001759 00000 n ‘The West Coast, especially the Golden State, is responsible for producing most of the country's ice cream, butter, nonfat dry milk and cheese.’ ‘Add 2 tablespoons of dry milk to absorb extra moisture.’ ‘I asked her as she started to make a quart of dry milk.’ ‘The support price for nonfat dry milk remains the same at 60.6 cents.’ The distinctions between different kinds of milk and cream labels can be confusing. The dry extract may be defined as "all components of the milk, except water". Powdered milk, also called dried milk, or milk powder, is a manufactured dairy product made by evaporating milk to dryness. § 131.112 - Cultured milk. Even under optimal conditions, the taste of the milk may begin to change after a few years. 349 45 xref § 131.127 - Nonfat dry milk fortified with vitamins A and D. § 131.130 - Evaporated milk. Explanation of dry whole milk (b) Vitamin addition (Optional). 0000041835 00000 n Low-heat nonfat dry milk & skimmed milk powder is important for optimizing sensory properties in dairy foods and beverages 5. It contains not less than 26% but … § 131.120 - Sweetened condensed milk. dried whole milk translation in English-French dictionary. If you allow unpasteurized milk to stand, it separates into the cream (mostly butterfat) and skim milk (mostly water). Powdered whole milk, reduced-fat milk and buttermilk, however, aren't suitable for long-term storage because of their fat content. Dry milk definition is - whole or skim milk from which the water has been removed. Product Definition. An important part of the dairy industry is the removal of the calves off the mother's milk after the three days of needed colostrum, allowing for the collection of the milk produced. 0000005587 00000 n changes in the definition of milk protein [...] products by changing "traditional milk products" to "traditional dry milk products" and changing "whey protein" to "whey powder". codexalimentarius.net. Define nonfat dry milk. 0000010200 00000 n 0000002548 00000 n Dry milk definition: dehydrated milk from which about 95 percent of the moisture has been evaporated | Meaning, pronunciation, translations and examples Noun 1. nonfat dry milk - dehydrated skimmed milk dried milk, dry milk, milk powder, powdered milk - dehydrated milk Based on WordNet 3.0, Farlex clipart... Nonfat dry milk - definition of nonfat dry milk by The Free Dictionary. Dairy product - Dairy product - Dry milk products: Milk and by-products of milk production are often dried to reduce weight, to aid in shipping, to extend shelf life, and to provide a more useful form as an ingredient for other foods. A product made by removing water from whole milk until the dry product contains no more than 4% water and not less than 26% fat. Milk, dry, whole Nutrition Facts & Calories For best results, be sure to enable the option to PRINT BACKGROUND IMAGES in the following browsers: - Firefox ( File > Page Setup > Format & Options ) - Internet Explorer 6/7 ( Tools > Internet Options > Advanced > Printing ) - In Internet Explorer 7 you will need to adjust the default "Shrink To Fit" setting. 0000042548 00000 n Material H�\��j�0F�~ /�E�������J(����y��&ҐD!,x�1>�� �Cb�\�&�v�]��*�9 �>�����.�uj�:�S�g�Vm��J�͹�. 0000008322 00000 n h�bb�e`b``Ń3� ���� �k� <<090BFCC7F0100E42810EBFA99570A8C4>]/Prev 226971/XRefStm 1574>> In addition to skim and whole milk, a variety of useful dairy products are dried, including buttermilk, malted milk, instant breakfast, sweet cream, sour cream, butter powder, ice … Composition of milk.